(Sumber : Google)
2 3/4 cup all purpose flour
2 1/2 tsp baking powder
1/2 teaspoon salt
2/3 cup butter, softened
300g. light brown sugar
1 tsp vanilla
11.5 ounce package milk chocolate chips
Sift flour, baking powder and salt in a large bowl. Set aside.
Combine butter and sugar using a mixer until blended.
Add eggs, one at a time to sugar mixture, mixing on low in between each addition.
Add vanilla and mix. Add flour & dry ingredients, mix until combined.
Coat a 13 X 9 pan with non-stick spray and spread batter evenly into dish.
Bake at 170C for 30 minutes or until top is golden brown.
Make sure you don’t over bake!
**seriusly aku malas baca dia punya steps n malas nak edit. Sebab setiap Kali aku google recipe mesti tgk bahan ja, pastu steps tu baca skali lalu. Ni korang edit sndr, mmg aku copy paste terus.